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The Perfect Sparkling Wine for the Holidays – Champagne
Champagne is the famous sparkling wine from the Champagne region in France. There
sometimes exists some confusion about what gets classified as sparkling wine and what is
called Champagne. Basically, unless it comes from the specific region in France, it
cannot receive the name by French law. In Italy, sparkling wine is called Prosecco. In
Spain, Cava. High quality sparkling wines also come from the United States, Australia,
and New Zealand, among other locations. The minerals in the ground in each area will
lend a different flavor to each region’s wines.
Sparkling wine, regardless of its name, comes from a specific method of fermentation
that provides the legendary bubbles. The wine is made much like any other wine and
aged in barrels. There is a second fermentation that takes place in the bottles after the
vintner adds yeast and sugar, which then carbonates the wine. It is chilled, then corked to
protect the bubbles. The Charmat method of making sparkling wine means the yeast and
sugar is added to the fermenting tanks instead of the bottle.
Champagne is usually made from pinot noir, pinot meunier, or chardonnay grapes,
...contd..